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Comparing School Lunch and Canteen Foods Consumption of Children in Kayseri, Turkey
Objective: School Nutrition Programs (SNPs) may have positive effects on children’s food choices through high nutritional quality meals. This cross-sectional & descriptive study was conducted to determine nutritional quality of school lunch and to compare lunch consumption of students who partic...
Gorde:
| Egile Nagusiak: | , , |
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| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
Professional Medical Publicaitons
2014
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| Gaiak: | |
| Sarrera elektronikoa: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4048504/ https://ncbi.nlm.nih.gov/pubmed/24948977 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.12669/pjms.303.4651 |
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