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Impact of Soil Drying-Rewetting Stress on Microbial Communities and Activities and on Degradation of Two Crop Protection Products

Prior to registration of crop protection products (CPPs) their persistence in soil has to be determined under defined conditions. For this purpose, soils are collected in the field and stored for up to 3 months prior to the tests. During storage, stresses like drying may induce changes in microbiolo...

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Gorde:
Xehetasun bibliografikoak
Argitaratua izan da:Appl Environ Microbiol
Egile Nagusiak: Pesaro, Manuel, Nicollier, Gilles, Zeyer, Josef, Widmer, Franco
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: American Society for Microbiology (ASM) 2004
Gaiak:
Sarrera elektronikoa:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC404416/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/15128506/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/AEM.70.5.2577-2587.2004
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