Impact of Soil Drying-Rewetting Stress on Microbial Communities and Activities and on Degradation of Two Crop Protection Products

Prior to registration of crop protection products (CPPs) their persistence in soil has to be determined under defined conditions. For this purpose, soils are collected in the field and stored for up to 3 months prior to the tests. During storage, stresses like drying may induce changes in microbiolo...

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Detalhes bibliográficos
Publicado no:Appl Environ Microbiol
Main Authors: Pesaro, Manuel, Nicollier, Gilles, Zeyer, Josef, Widmer, Franco
Formato: Artigo
Idioma:Inglês
Publicado em: American Society for Microbiology (ASM) 2004
Assuntos:
Microbial Ecology
Acesso em linha:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC404416/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/15128506/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/AEM.70.5.2577-2587.2004
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