Correlates of 25-hydroxyvitamin D and breast cancer stage in the Women’s Healthy Eating and Living Study

Ítems similars

• Vitamin D and breast cancer recurrence in the Women's Healthy Eating and Living (WHEL) Study(1)(2)(3)
  per: Jacobs, Elizabeth T, et al.
  Publicat: (2011)
• HEALTH-RELATED QUALITY OF LIFE IN WOMEN PREVIOUSLY TREATED FOR EARLY-STAGE BREAST CANCER: FOR THE WOMEN’S HEALTHY EATING AND LIVING (WHEL) STUDY GROUP
  per: BARDWELL, WAYNE A., et al.
  Publicat: (2004)
• Longitudinal Biological Exposure to Carotenoids is Associated with Breast Cancer-Free Survival in the Women’s Healthy Eating and Living Study
  per: Rock, Cheryl L., et al.
  Publicat: (2009)
• Dietary change and reduced breast cancer events among women without hot flashes after treatment of early-stage breast cancer: subgroup analysis of the Women's Healthy Eating and Living Study(1)(2)(3)(4)
  per: Pierce, John P, et al.
  Publicat: (2009)
• Weight Loss Is Associated With Increased Serum 25-Hydroxyvitamin D in Overweight or Obese Women
  per: Rock, Cheryl L., et al.
  Publicat: (2012)