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Quantification of Interactions between Serum Albumin and Endogenous Free Fatty Acids or Exogenous Chemicals by Stable Isotope-Coded Mass Spectrometry

[Image: see text] As primary endogenous ligands of serum albumin, free fatty acids exert versatile effects on the albumin conformation through cooperative or competitive interactions with exogenous chemicals. Based on equilibrium partition between n-hexane and aqueous phases, we have established thr...

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Detalhes bibliográficos
Main Authors: Li, Tingting, Yue, Yingxia, Li, Jianjian, Wang, Xiaoli, Fu, Jieying, Zhong, Hongying
Formato: Artigo
Idioma:Inglês
Publicado em: American Chemical Society 2011
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4018052/
https://ncbi.nlm.nih.gov/pubmed/24900354
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1021/ml2000559
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