Consumption of grapefruit is associated with higher nutrient intakes and diet quality among adults, and more favorable anthropometrics in women, NHANES 2003–2008

Lignende værker

• Adequacy of Total Usual Nutrient Intakes from Foods and Supplements Among Pregnant Women in the United States by Level of Dairy Consumption, NHANES 2003–2016
  af: Higgins, Kelly, et al.
  Udgivet: (2020)
• Adequacy and Sources of Protein Intake among Pregnant Women in the United States, NHANES 2003–2012
  af: Murphy, Mary M., et al.
  Udgivet: (2021)
• Frequency of fruit juice consumption and association with nutrient intakes among Canadians
  af: Murphy, Mary M, et al.
  Udgivet: (2020)
• The consumption of canned food and beverages and urinary Bisphenol A concentrations in NHANES 2003–2008
  af: Hartle, Jennifer C., et al.
  Udgivet: (2016)
• Sodium and potassium intakes among US adults: NHANES 2003–2008(1)(2)(3)(4)
  af: Cogswell, Mary E, et al.
  Udgivet: (2012)