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Novel High-Molecular Weight Fucosylated Milk Oligosaccharides Identified in Dairy Streams

Oligosaccharides are the third largest component in human milk. This abundance is remarkable because oligosaccharides are not digestible by the newborn, and yet they have been conserved and amplified during evolution. In addition to encouraging the growth of a protective microbiota dominated by bifi...

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Hlavní autoři: Mehra, Raj, Barile, Daniela, Marotta, Mariarosaria, Lebrilla, Carlito B., Chu, Caroline, German, J. Bruce
Médium: Artigo
Jazyk:Inglês
Vydáno: Public Library of Science 2014
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC4014476/
https://ncbi.nlm.nih.gov/pubmed/24810963
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0096040
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