Dorsal Striatal Dopamine, Food Preference and Health Perception in Humans

To date, few studies have explored the neurochemical mechanisms supporting individual differences in food preference in humans. Here we investigate how dorsal striatal dopamine, as measured by the positron emission tomography (PET) tracer [(18)F]fluorometatyrosine (FMT), correlates with food-related...

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Main Authors: Wallace, Deanna L., Aarts, Esther, Dang, Linh C., Greer, Stephanie M., Jagust, William J., D′Esposito, Mark
Format: Artigo
Sprog:Inglês
Udgivet: Public Library of Science 2014
Fag:
Research Article
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC4012945/
https://ncbi.nlm.nih.gov/pubmed/24806534
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0096319
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