A Wickerhamomyces anomalus Killer Strain in the Malaria Vector Anopheles stephensi

The yeast Wickerhamomyces anomalus has been investigated for several years for its wide biotechnological potential, especially for applications in the food industry. Specifically, the antimicrobial activity of this yeast, associated with the production of Killer Toxins (KTs), has attracted a great d...

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Bibliografiske detaljer
Main Authors: Cappelli, Alessia, Ulissi, Ulisse, Valzano, Matteo, Damiani, Claudia, Epis, Sara, Gabrielli, Maria Gabriella, Conti, Stefania, Polonelli, Luciano, Bandi, Claudio, Favia, Guido, Ricci, Irene
Format: Artigo
Sprog:Inglês
Udgivet: Public Library of Science 2014
Fag:
Research Article
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC4006841/
https://ncbi.nlm.nih.gov/pubmed/24788884
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0095988
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