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Chocolate Milk Consequences: A Pilot Study Evaluating the Consequences of Banning Chocolate Milk in School Cafeterias

OBJECTIVES: Currently, 68.3% of the milk available in schools is flavored, with chocolate being the most popular (61.6% of all milk). If chocolate milk is removed from a school cafeteria, what will happen to overall milk selection and consumption? METHODS: In a before-after study in 11 Oregon elemen...

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Detalhes bibliográficos
Main Authors: Hanks, Andrew S., Just, David R., Wansink, Brian
Formato: Artigo
Idioma:Inglês
Publicado em: Public Library of Science 2014
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3989166/
https://ncbi.nlm.nih.gov/pubmed/24740451
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0091022
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