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Concession stand makeovers: a pilot study of offering healthy foods at high school concession stands

BACKGROUND: Concession stands at high school events are exempt from the US Department of Agriculture regulations for school foods. Concessions are generally stocked with unhealthy foods since healthy foods are believed to have lower sales and profit margins. METHODS: Concession stand sales for two s...

Πλήρης περιγραφή

Αποθηκεύτηκε σε:
Λεπτομέρειες βιβλιογραφικής εγγραφής
Τόπος έκδοσης:J Public Health (Oxf)
Κύριοι συγγραφείς: Laroche, Helena H., Ford, Christopher, Hansen, Kate, Cai, Xueya, Just, David R., Hanks, Andrew S., Wansink, Brian
Μορφή: Artigo
Γλώσσα:Inglês
Έκδοση: Oxford University Press 2015
Θέματα:
Διαθέσιμο Online:https://ncbi.nlm.nih.gov/pmc/articles/PMC4402377/
https://ncbi.nlm.nih.gov/pubmed/24623802
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/pubmed/fdu015
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