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Processed Vietnamese ginseng: Preliminary results in chemistry and biological activity
BACKGROUND: This study was carried out to investigate the effect of the steaming process on chemical constituents, free radical scavenging activity, and antiproliferative effect of Vietnamese ginseng. METHODS: Samples of powdered Vietnamese ginseng were steamed at 120°C for various times and their e...
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| Main Authors: | , , , , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
2013
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3986633/ https://ncbi.nlm.nih.gov/pubmed/24748840 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.jgr.2013.11.015 |
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