Chemical Constituents from the Fruits of Forsythia suspensa and Their Antimicrobial Activity

Lignans and phenylethanoid glycosides purified from Forsythia suspensa were reported to display various bioactivities in the previous literature, including the antimicrobial activity. Therefore, the present research is aimed to purify and identify the chemical constituents of the methanol extracts o...

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Kaydedildi:
Detaylı Bibliyografya
Asıl Yazarlar: Kuo, Ping-Chung, Chen, Guo-Feng, Yang, Mei-Lin, Lin, Ya-Hua, Peng, Chi-Chung
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: Hindawi Publishing Corporation 2014
Konular:
Research Article
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC3972829/
https://ncbi.nlm.nih.gov/pubmed/24745011
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2014/304830
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