Isolation of Microbodies from Plant Tissues
Specialized microbodies have previously been isolated and characterized from fatty seedling tissues (glyoxysomes) and leaves (leaf peroxisomes). We have now examined 11 other plant tissues, including tubers, fruits, roots, shoots, and petals, and find that all contain particulate catalase, a distinc...
שמור ב:
| הוצא לאור ב: | Plant Physiol |
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| Principais autores: | , |
| פורמט: | Artigo |
| שפה: | Inglês |
| יצא לאור: |
Oxford University Press
1971
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| נושאים: | |
| גישה מקוונת: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC396919/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16657851/ https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.48.5.637 |
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