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Nutritional contributions to dementia prevention: main issues on antioxidant micronutrients

There is an impressing body of evidence supporting the beneficial role of balanced nutrition in lowering the risk of dementia and its commonest form, Alzheimer’s disease. Nevertheless, and despite worldwide dementia epidemic, there is much unfounded skepticism and lack of information among physician...

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Detalhes bibliográficos
Main Authors: Polidori, Maria Cristina, Schulz, Ralf-Joachim
Formato: Artigo
Idioma:Inglês
Publicado em: Springer Berlin Heidelberg 2014
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3968291/
https://ncbi.nlm.nih.gov/pubmed/24535714
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s12263-013-0382-2
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