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Inhibitors from Carob (Ceratonia siliqua L.)
Two inhibitory fractions (B(1) and C) from extracts of immature fruit of carob were tested for their ability to inhibit the action of indoleacetic acid (IAA) in three bioassays. There was no reduction of IAA-induced reactions in the Avena curvature test, abscission of debladed coleus petioles, or gr...
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| Publicado no: | Plant Physiol |
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| Autor principal: | |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Oxford University Press
1970
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC396630/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16657500/ https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.46.4.531 |
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