Fatty Acids Found in Dairy, Protein, and Unsaturated Fatty Acids Are Associated with Risk of Pancreatic Cancer in a Case-Control Study

Although many studies have investigated meat and total fat in relation to pancreatic cancer risk, few have investigated dairy, fish and specific fatty acids. We evaluated the association between intake of meat, fish, dairy, specific fatty acids and related nutrients and pancreatic cancer. In our Ame...

Disgrifiad llawn

Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Prif Awduron: Jansen, Rick J., Robinson, Dennis P., Frank, Ryan D., Anderson, Kristin E., Bamlet, William R., Oberg, Ann L., Rabe, Kari G., Olson, Janet E., Sinha, Rashmi, Petersen, Gloria M., Stolzenberg-Solomon, Rachael Z.
Fformat: Artigo
Iaith:Inglês
Cyhoeddwyd: 2013
Pynciau:
Article
Mynediad Ar-lein:https://ncbi.nlm.nih.gov/pmc/articles/PMC3942799/
https://ncbi.nlm.nih.gov/pubmed/24590454
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/ijc.28525
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