Fruit and vegetable consumption is inversely associated with having pancreatic cancer

OBJECTIVE: Studies on fruit, vegetable, fiber, and grain consumption and pancreatic cancer risk are inconclusive. We used a clinic-based case–control study specifically designed to address limitations of both cohort and case–control studies to examine the relationship. METHODS: Participants were exc...

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Detalhes bibliográficos
Main Authors: Jansen, Rick J., Robinson, Dennis P., Stolzenberg-Solomon, Rachael Z., Bamlet, William R., de Andrade, Mariza, Oberg, Ann L., Hammer, Traci J., Rabe, Kari G., Anderson, Kristin E., Olson, Janet E., Sinha, Rashmi, Petersen, Gloria M.
Formato: Artigo
Idioma:Inglês
Publicado em: 2011
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Article
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3522747/
https://ncbi.nlm.nih.gov/pubmed/21915615
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s10552-011-9838-0
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