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PPAR-α as a Key Nutritional and Environmental Sensor for Metabolic Adaptation(1)(2)

Peroxisome proliferator-activated receptors (PPARs) are transcription factors that belong to the superfamily of nuclear hormone receptors and regulate the expression of several genes involved in metabolic processes that are potentially linked to the development of some diseases such as hyperlipidemi...

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Bibliografische gegevens
Hoofdauteurs: Contreras, Alejandra V., Torres, Nimbe, Tovar, Armando R.
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: American Society for Nutrition 2013
Onderwerpen:
Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC3941823/
https://ncbi.nlm.nih.gov/pubmed/23858092
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3945/an.113.003798
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