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PPAR-α as a Key Nutritional and Environmental Sensor for Metabolic Adaptation(1)(2)
Peroxisome proliferator-activated receptors (PPARs) are transcription factors that belong to the superfamily of nuclear hormone receptors and regulate the expression of several genes involved in metabolic processes that are potentially linked to the development of some diseases such as hyperlipidemi...
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| Main Authors: | , , |
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| Format: | Artigo |
| Jezik: | Inglês |
| Izdano: |
American Society for Nutrition
2013
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| Teme: | |
| Online dostop: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3941823/ https://ncbi.nlm.nih.gov/pubmed/23858092 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3945/an.113.003798 |
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