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Bioengineered probiotics, a strategic approach to control enteric infections
Enteric infections account for high morbidity and mortality and are considered to be the fifth leading cause of death at all ages worldwide. Seventy percent of all enteric infections are foodborne. Thus significant efforts have been directed toward the detection, control and prevention of foodborne...
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| Главные авторы: | , |
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| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
Landes Bioscience
2013
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| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3937199/ https://ncbi.nlm.nih.gov/pubmed/23327986 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4161/bioe.23574 |
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