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Preparation of cold water-soluble potato starch and its characterization

Alcoholic-alkaline treatment of starch results in granular cold water-soluble starch. The nature of structural alterations occurred in starch due to the treatment is however relatively vague. Potato starch was treated at various alcoholic-alkali conditions and subjected to light microscopy, Fourier...

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Main Authors: Jivan, Mehdi Jalali, Yarmand, Mohamadsaeed, Madadlou, Ashkan
Formato: Artigo
Idioma:Inglês
Publicado: Springer India 2013
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Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC3931875/
https://ncbi.nlm.nih.gov/pubmed/24587539
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13197-013-1200-y
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