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Evaluation of Phytate-Degrading Lactobacillus Culture Administration to Broiler Chickens

Probiotics have been demonstrated to promote growth, stimulate immune responses, and improve food safety of poultry. While widely used, their effectiveness is mixed, and the mechanisms through which they contribute to poultry production are not well understood. Microbial phytases are increasingly su...

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Bibliografski detalji
Glavni autori: Askelson, Tyler E., Campasino, Ashley, Lee, Jason T., Duong, Tri
Format: Artigo
Jezik:Inglês
Izdano: American Society for Microbiology 2014
Teme:
Online pristup:https://ncbi.nlm.nih.gov/pmc/articles/PMC3911189/
https://ncbi.nlm.nih.gov/pubmed/24271165
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.03155-13
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