Evaluation of stress tolerance and fermentative behavior of indigenous Saccharomyces cerevisiae

Sixty six indigenous Saccharomyces cerevisiae strains were evaluated in stressful conditions (temperature, osmolarity, sulphite and ethanol tolerance) and also ability to flocculate. Eighteen strains showed tolerant characteristics to these stressful conditions, growing at 42 °C, in 0.04% sulphite,...

Disgrifiad llawn

Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Prif Awduron: Ramos, Cíntia Lacerda, Duarte, Whasley Ferreira, Freire, Ana Luiza, Dias, Disney Ribeiro, Eleutherio, Elis Cristina Araújo, Schwan, Rosane Freitas
Fformat: Artigo
Iaith:Inglês
Cyhoeddwyd: Brazilian Society of Microbiology 2013
Pynciau:
Research Paper
Mynediad Ar-lein:https://ncbi.nlm.nih.gov/pmc/articles/PMC3910215/
https://ncbi.nlm.nih.gov/pubmed/24516430
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1590/S1517-83822013005000051
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