Acquisition of tolerance against oxidative damage in Saccharomyces cerevisiae
BACKGROUND: Living cells constantly sense and adapt to redox shifts by the induction of genes whose products act to maintain the cellular redox environment. In the eukaryote Saccharomyces cerevisiae, while stationary cells possess a degree of constitutive resistance towards oxidants, treatment of ex...
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| Publicat a: | BMC Microbiol |
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| Autors principals: | , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
BMC
2001
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC35392/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/11483159/ https://ncbi.nlm.nih.govhttps://doi.org/10.1186/1471-2180-1-11 |
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