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Comparative Chemistry of Aspergillus oryzae (RIB40) and A. flavus (NRRL 3357)

Aspergillus oryzae and A. flavus are important species in industrial biotechnology and food safety and have been some of the first aspergilli to be fully genome sequenced. Bioinformatic analysis has revealed 99.5% gene homology between the two species pointing towards a large coherence in the second...

Täydet tiedot

Tallennettuna:
Bibliografiset tiedot
Päätekijät: Rank, Christian, Klejnstrup, Marie Louise, Petersen, Lene Maj, Kildgaard, Sara, Frisvad, Jens Christian, Gotfredsen, Charlotte Held, Larsen, Thomas Ostenfeld
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: MDPI 2012
Aiheet:
Linkit:https://ncbi.nlm.nih.gov/pmc/articles/PMC3901201/
https://ncbi.nlm.nih.gov/pubmed/24957367
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/metabo2010039
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