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Assessing the Health Impact of Phosphorus in the Food Supply: Issues and Considerations(1)(2)(3)
The Western dietary pattern of intake common to many Americans is high in fat, refined carbohydrates, sodium, and phosphorus, all of which are associated with processed food consumption and higher risk of life-threatening chronic diseases. In this review, we focus on the available information on cur...
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| Main Authors: | , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
American Society for Nutrition
2014
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| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3884091/ https://ncbi.nlm.nih.gov/pubmed/24425729 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3945/an.113.004861 |
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