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Assessing the Health Impact of Phosphorus in the Food Supply: Issues and Considerations(1)(2)(3)

The Western dietary pattern of intake common to many Americans is high in fat, refined carbohydrates, sodium, and phosphorus, all of which are associated with processed food consumption and higher risk of life-threatening chronic diseases. In this review, we focus on the available information on cur...

Disgrifiad llawn

Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Prif Awduron: Calvo, Mona S., Moshfegh, Alanna J., Tucker, Katherine L.
Fformat: Artigo
Iaith:Inglês
Cyhoeddwyd: American Society for Nutrition 2014
Pynciau:
Mynediad Ar-lein:https://ncbi.nlm.nih.gov/pmc/articles/PMC3884091/
https://ncbi.nlm.nih.gov/pubmed/24425729
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3945/an.113.004861
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