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Structural and Genetic Characterization of Glycosylation of Type a Flagellin in Pseudomonas aeruginosa

Type a flagellins from two strains of Pseudomonas aeruginosa, strains PAK and JJ692, were found to be glycosylated with unique glycan structures. In both cases, two sites of O-linked glycosylation were identified on each monomer, and these sites were localized to the central, surface-exposed domain...

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Detaylı Bibliyografya
Asıl Yazarlar: Schirm, M., Arora, S. K., Verma, A., Vinogradov, E., Thibault, P., Ramphal, R., Logan, S. M.
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: American Society for Microbiology 2004
Konular:
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC387798/
https://ncbi.nlm.nih.gov/pubmed/15090491
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/JB.186.9.2523-2531.2004
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