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Causes, symptoms and prevention of food allergy

Currently, food allergy is considered to be one of the diseases of civilization, which occurs as a result of the changing conditions of life and environmental changes (e.g. increased popularity of cesarean delivery, excessive hygienic regime during the neonatal-infantile period). Based on medical st...

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
Hauptverfasser: Żukiewicz-Sobczak, Wioletta Agnieszka, Wróblewska, Paula, Adamczuk, Piotr, Kopczyński, Przemysław
Format: Artigo
Sprache:Inglês
Veröffentlicht: Termedia Publishing House 2013
Schlagworte:
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC3834685/
https://ncbi.nlm.nih.gov/pubmed/24278058
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.5114/pdia.2013.34162
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