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Dietary Cholesterol Increases Ventricular Volume and Narrows Cerebrovascular Diameter in a Rabbit Model of Alzheimer’s Disease

Using structural magnetic resonance imaging in a clinical scanner at 3.0 Tesla, we describe results showing that following twelve weeks on a diet of 2% cholesterol, rabbits experience a significant increase in the volume of the third ventricle compared to rabbits on a diet of 0% cholesterol. Using t...

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Detalhes bibliográficos
Main Authors: Schreurs, Bernard G., Smith-Bell, Carrie A., Lemieux, Susan K.
Formato: Artigo
Idioma:Inglês
Publicado em: 2013
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3830722/
https://ncbi.nlm.nih.gov/pubmed/24045100
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.neuroscience.2013.09.015
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