THE PASTEURIZATION OF MILK

Lignende værker

• STUDIES ON PASTEURIZATION XII. CAUSE AND SIGNIFICANCE OF PIN-POINT COLONIES FROM PASTEURIZED MILK
  af: Ayers, S. Henry, et al.
  Udgivet: (1924)
• Inactivation of Mycobacterium paratuberculosis in cows' milk at pasteurization temperatures.
  af: Grant, I R, et al.
  Udgivet: (1996)
• THE PASTEURIZATION OF MILK
  af: A. G. N.
  Udgivet: (1930)
• Association of Yersinia enterocolitica with the manufacture of cheese and occurrence in pasteurized milk.
  af: Schiemann, D A
  Udgivet: (1978)
• Effect of pasteurization on infectivity of Cryptosporidium parvum oocysts in water and milk.
  af: Harp, J A, et al.
  Udgivet: (1996)