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School-Based Screening of the Dietary Intakes of Third-Graders in Rural Appalachian Ohio

BACKGROUND: Children in Appalachia are experiencing high levels of obesity, in large measure because of inferior diets. This study screened the dietary intake of third-graders residing in three rural Appalachian counties in Ohio and determined whether the Food, Math, and Science Teaching Enhancement...

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שמור ב:
מידע ביבליוגרפי
Main Authors: Hovland, Jana A., McLeod, Sara M., Duffrin, Melani W., Johanson, George, Berryman, Darlene E.
פורמט: Artigo
שפה:Inglês
יצא לאור: 2010
נושאים:
גישה מקוונת:https://ncbi.nlm.nih.gov/pmc/articles/PMC3819163/
https://ncbi.nlm.nih.gov/pubmed/21039552
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/j.1746-1561.2010.00539.x
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