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Isolation of Vi Antigen and a Simple Method for Its Measurement

Vi antigen was purified from saline extract of Citrobacter strain 5396/38 by enzymatic digestion, concentration with ethanol, and precipitation with hexadecyltrimethylammonium bromide. The Vi antigen prepared by this method was 18 and 230 times more protective in mice than two other preparations iso...

Бүрэн тодорхойлолт

-д хадгалсан:
Номзүйн дэлгэрэнгүй
-д хэвлэсэн:Appl Microbiol
Үндсэн зохиолчид: Wong, K. H., Feeley, John C.
Формат: Artigo
Хэл сонгох:Inglês
Хэвлэсэн: American Society for Microbiology (ASM) 1972
Нөхцлүүд:
Онлайн хандалт:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC380626/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4628798/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/am.24.4.628-633.1972
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