Detection of Salmonella spp, Salmonella Enteritidis and Typhimurium in naturally infected broiler chickens by a multiplex PCR-based assay

The presence of Salmonella in the intestinal tract, on the chickens skin and among their feathers, may cause carcasses contamination during slaughtering and processing and possibly it is responsible by the introduction of this microorganism in the slaughterhouses. A rapid method to identify and moni...

Πλήρης περιγραφή

Αποθηκεύτηκε σε:
Λεπτομέρειες βιβλιογραφικής εγγραφής
Κύριοι συγγραφείς: Paião, F.G., Arisitides, L.G.A., Murate, L.S., Vilas-Bôas, G.T., Vilas-Boas, L.A., Shimokomaki, M.
Μορφή: Artigo
Γλώσσα:Inglês
Έκδοση: Brazilian Society of Microbiology 2013
Θέματα:
Research Paper
Διαθέσιμο Online:https://ncbi.nlm.nih.gov/pmc/articles/PMC3804175/
https://ncbi.nlm.nih.gov/pubmed/24159281
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1590/S1517-83822013005000002
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