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DNA Damage and Repair: Fruit and Vegetable Effects in a Feeding Trial
Epidemiologic studies have examined the association between fruit and vegetable (F&V) consumption and the risk of cancer. Several cancer-preventive mechanisms have been proposed, such as antioxidant properties and modulation of biotransformation enzyme activities; both may be associated with red...
Wedi'i Gadw mewn:
Prif Awduron: | , , , , , , , , , |
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Fformat: | Artigo |
Iaith: | Inglês |
Cyhoeddwyd: |
2010
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Pynciau: | |
Mynediad Ar-lein: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3799895/ https://ncbi.nlm.nih.gov/pubmed/20358470 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1080/01635580903407106 |
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