Evaluation of a Fluorescent Antibody-Enrichment Serology Combination Procedure for the Detection of Salmonellae in Condiments, Food Products, Food By-Products, and Animal Feeds

The reliability of the enrichment serology (ES), fluorescent antibody (FA), and a combination of the FA and ES procedures for the detection of salmonellae were compared to the Salmonella cultural procedure outlined in the U.S. Food and Drug Administration's Bacteriological Analytical Manual (BAM). A...

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izdano v:	Appl Microbiol
Principais autores:	Hilker, John S., Solberg, Myron
Format:	Artigo
Jezik:	Inglês
Izdano:	American Society for Microbiology (ASM) 1973
Teme:	Food Microbiology and Toxicology
Online dostop:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC379896/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4586931/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/am.26.5.751-756.1973
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