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Storage of Brewing Yeasts by Liquid Nitrogen Refrigeration

Many yeast strains are difficult to maintain in culture in a stable state, and long-term preservation by lyophilization, which has proved useful for other fungi, has given poor results with brewing yeasts. As an alternative to continuous subculture, which maximizes strain variability, various method...

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Αποθηκεύτηκε σε:
Λεπτομέρειες βιβλιογραφικής εγγραφής
Κύριοι συγγραφείς: Wellman, A. M., Stewart, G. G.
Μορφή: Artigo
Γλώσσα:Inglês
Έκδοση: 1973
Θέματα:
Διαθέσιμο Online:https://ncbi.nlm.nih.gov/pmc/articles/PMC379852/
https://ncbi.nlm.nih.gov/pubmed/16349973
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