Patulin Production in Apples Decayed by Penicillium expansum
Sixty isolates of Penicillium expansum were tested for patulin production in decaying apples. All the isolates were found to produce the mycotoxin patulin as determined by thin-layer chromatography. Since patulin is known to be stable in many apple products, the results indicate that apple products...
Guardat en:
| Publicat a: | Appl Microbiol |
|---|---|
| Autors principals: | , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
American Society for Microbiology (ASM)
1973
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC379731/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4726831/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/am.26.1.124-125.1973 |
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