Загрузка...

Gamma Radiation Inactivation of Coxsackievirus B-2

The radioresistance of coxsackievirus B-2 was studied when the virus was suspended in Eagle minimal essential medium, distilled water, cooked ground beef, and raw ground beef and irradiated at various temperatures in a cobalt-60 gamma radiation source. The number of surviving viruses at given doses...

Полное описание

Сохранить в:
Библиографические подробности
Главные авторы: Sullivan, Robert, Scarpino, Pasquale V., Fassolitis, Alexander C., Larkin, Edward P., Peeler, James T.
Формат: Artigo
Язык:Inglês
Опубликовано: 1973
Предметы:
Online-ссылка:https://ncbi.nlm.nih.gov/pmc/articles/PMC379708/
https://ncbi.nlm.nih.gov/pubmed/4737851
Метки: Добавить метку
Нет меток, Требуется 1-ая метка записи!