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Thermal Inactivation of Newcastle Disease Virus

The rate of destruction of hemagglutinins and infectivity of Newcastle disease virus was determined over a temperature range of 37.8 to 60 C. From the calculated values of δH and δS, it was concluded that inactivation of the hemagglutinating activity and viral infectivity was due to protein denatura...

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Bibliografski detalji
Glavni autori: DiGioia, G. A., Licciardello, J. J., Nickerson, J. T. R., Goldblith, S. A.
Format: Artigo
Jezik:Inglês
Izdano: 1970
Teme:
Online pristup:https://ncbi.nlm.nih.gov/pmc/articles/PMC376710/
https://ncbi.nlm.nih.gov/pubmed/5462261
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