CAN B. COLI BE USED AS AN INDEX OF THE PROPER PASTEURIZATION OF MILK?

Lignende værker

• GENTIAN VIOLET LACTOSE PEPTON BILE FOR THE DETECTION OF B. COLI IN MILK
  af: Kessler, Mildred Adams, et al.
  Udgivet: (1927)
• Detection of Spoilage in Canned Pasteurized Milk Using the Radiographic Imaging Technique
  af: D. T. Thuy, et al.
  Udgivet: (2022-04-01)
• SANITARY CONSTRUCTION AND ARRANGEMENT OF MILK PASTEURIZING PLANTS
  af: Holmquist, C. A.
  Udgivet: (1927)
• The Pasteurization of Milk
  af: Garthe, E. C.
  Udgivet: (1943)
• Pasteurization of Milk
  af: Hawthorne, C. O.
  Udgivet: (1938)