Effect of Brilliant Green on the Motility of Salmonellae and Other Selected Microorganisms

The effect of Brilliant Green on motility was studied with Salmonella anatum, S. derby, S. tennessee, Escherichia coli, Proteus vulgaris, and Pseudomonas aeruginosa. Semisolid tryptic soy-agars containing 0, 20, or 40 mg of Brilliant Green per liter were used as the motility media. Both concentratio...

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Bibliografische Detailangaben

Veröffentlicht in:	Appl Microbiol
Hauptverfasser:	Sessoms, A. R., Banwart, G. J.
Format:	Artigo
Sprache:	Inglês
Veröffentlicht:	American Society for Microbiology (ASM) 1969
Schlagworte:	Clinical Microbiology, Virology, and Immunology
Online-Zugang:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC378031/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4983955/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/am.18.4.542-546.1969
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