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Effect of Brilliant Green on the Motility of Salmonellae and Other Selected Microorganisms

The effect of Brilliant Green on motility was studied with Salmonella anatum, S. derby, S. tennessee, Escherichia coli, Proteus vulgaris, and Pseudomonas aeruginosa. Semisolid tryptic soy-agars containing 0, 20, or 40 mg of Brilliant Green per liter were used as the motility media. Both concentratio...

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Bibliografiska uppgifter
I publikationen:Appl Microbiol
Huvudupphov: Sessoms, A. R., Banwart, G. J.
Materialtyp: Artigo
Språk:Inglês
Utgiven: American Society for Microbiology (ASM) 1969
Ämnen:
Länkar:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC378031/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4983955/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/am.18.4.542-546.1969
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