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Dietary resveratrol prevents Alzheimer’s markers and increases life span in SAMP8
Resveratrol is a polyphenol that is mainly found in grapes and red wine and has been reported to be a caloric restriction (CR) mimetic driven by Sirtuin 1 (SIRT1) activation. Resveratrol increases metabolic rate, insulin sensitivity, mitochondrial biogenesis and physical endurance, and reduces fat a...
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| Autori principali: | , , , , , , , , , , |
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| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
Springer Netherlands
2012
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3776096/ https://ncbi.nlm.nih.gov/pubmed/23129026 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s11357-012-9489-4 |
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