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Effect of Glucose and Low Oxygen Tension on l-Asparaginase Production by a Strain of Escherichia coli B

Cultural and nutritional requirements for maximum l-asparaginase synthesis were determined. Conventional aerobic and anaerobic fermentations were not satisfactory. The former yielded larger quantities of cells containing minimal amounts of l-asparaginase, whereas the latter supplied only minute amou...

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Hlavní autoři: Boeck, L. D., Squires, R. W., Wilson, M. W., Ho, P. P. K.
Médium: Artigo
Jazyk:Inglês
Vydáno: 1970
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC377091/
https://ncbi.nlm.nih.gov/pubmed/4923808
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