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Influence of Dissolved Oxygen Levels on Production of l-Asparaginase and Prodigiosin by Serratia marcescens

The effect of dissolved oxygen concentrations on the behavior of Serratia marcescens and on yields of asparaginase and prodigiosin produced in shaken cultures and in a 55-liter stainless-steel fermentor was studied. A range of oxygen transfer rates was obtained in 500-ml Erlenmeyer flasks by using i...

詳細記述

保存先:
書誌詳細
主要な著者: Heinemann, Bernard, Howard, Alma J., Palocz, Henry J.
フォーマット: Artigo
言語:Inglês
出版事項: 1970
主題:
オンライン・アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC376792/
https://ncbi.nlm.nih.gov/pubmed/4912278
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