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Influence of Dissolved Oxygen Levels on Production of l-Asparaginase and Prodigiosin by Serratia marcescens

The effect of dissolved oxygen concentrations on the behavior of Serratia marcescens and on yields of asparaginase and prodigiosin produced in shaken cultures and in a 55-liter stainless-steel fermentor was studied. A range of oxygen transfer rates was obtained in 500-ml Erlenmeyer flasks by using i...

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Hlavní autoři: Heinemann, Bernard, Howard, Alma J., Palocz, Henry J.
Médium: Artigo
Jazyk:Inglês
Vydáno: 1970
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On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC376792/
https://ncbi.nlm.nih.gov/pubmed/4912278
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