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Sugar Substrates for l-Lysine Fermentation by Ustilago maydis
The extracellular production of l-lysine in media with cane sugar, blackstrap molasses, or clarified sugar-cane juice by a previously obtained mutant of Ustilago maydis was studied. Enzymatically inverted clarified juice (medium J-3) gave 2.9 g of lysine per liter under the following conditions: ino...
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| Publicado no: | Appl Microbiol |
|---|---|
| Main Authors: | , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
American Society for Microbiology (ASM)
1970
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC377026/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/5485081/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/am.20.5.687-692.1970 |
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