Microbial Aromatization of Androsta-1, 4, 7- Triene-3, 17-Dione
Several microorganisms transform androsta-1, 4, 7-triene-3, 17-dione into equilin and equilenin, presumably via a 19-hydroxylated intermediate.
Na minha lista:
| Udgivet i: | Appl Microbiol |
|---|---|
| Principais autores: | , |
| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
American Society for Microbiology (ASM)
1970
|
| Fag: | |
| Online adgang: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC376971/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16349888/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/am.20.3.515-516.1970 |
| Tags: |
Ingen Tags, Vær først til at tagge denne postø!
|