Inhibition of Bacillus megaterium by a Trimethylamine Oxide-Associated Browning Reaction Product
Heated combinations of trimethylamine oxide (TMAO) and culture media (tryptone, glucose, yeast extract broth or a defined minimal medium), or heated TMAO and glucose, contained substance(s) that inhibited growth of Bacillus megaterium. Inhibition was expressed primarily as an increase of the lag pha...
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| Published in: | Appl Microbiol |
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| Main Authors: | , , |
| Format: | Artigo |
| Language: | Inglês |
| Published: |
American Society for Microbiology (ASM)
1970
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| Subjects: | |
| Online Access: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC376877/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4989667/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/am.20.1.113-116.1970 |
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